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The Pump handle and Diacetyl

The Pump Handle looks at the response of various government agencies (notionally charged with protecting American people) to increasing information about the danger of diacetyl exposure, certainly to workers in the flavoring industry, and recently, to consumers of microwave popcorn. An excellent post, deserves wider reading!


Popcorn Lung Coming to Your Kitchen? The FDA Doesn’t Want to Know « The Pump Handle

The CDC, FDA, OSHA, EPA – federal agencies charged with protecting public health – each received a letter in July alerting them to the possible serious respiratory hazard to consumers who breathe in fumes from their artificially butter-flavored microwave popcorn. The warning should have resulted in some action by these agencies, but instead, they’ve done virtually nothing.

It appears that the Bush Administration’s efforts to destroy the regulatory system are succeeding; the agencies seem unable to mount a response to information that a well-functioning regulatory system would immediately pursue. The agencies aren’t even trying to connect the dots.

Read on. I moved to the US in 1997 and I’ve noticed a stark difference in the performance of the government agencies named here. I have no doubt that the agencies will eventually bounce back under the right circumstances, but it is disheartening how far agencies such as the EPA, once regarded as models of well run government (at least to a developing country!) have fallen.

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    Circumcision and AIDS – Revisited

    condom.jpg

    A post I wrote quite a while back on circumcision and AIDS remains my most commented post ever. In it (if you’re too lazy to click) I said that while research indicating a reduction in HIV infection in circumcised men was promising, there were a couple of concerns. One, that this could be a distraction from the single most effective prevention measure (no, not abstinence!), condom use. And two, that in certain cultures, especially among Hindus, this would be an absolute no no because circumcision is identified with being Muslim.

    Anyway, in a review article, the Cochrane Centre in South Africa summarizes results from a meta analysis of a number of trials indicating a 50% reduction in HIV incidence among circumcised males. At this point in time, it is clear that circumcision is effective in reducing HIV incidence among heterosexual males. Based on this, the institute encourages the widespread use of circumcision as an AIDS prevention strategy.

    So, am I still circumspect? Absolutely. I am still concerned that this research will be misinterpreted in a way that discourages condom use. In fact, the authors note that circumcised men indulged in more risky behaviour. Also, the incidence of HIV in the women these men were sleeping with increased from 9.6% to 13.8%, a 40% uptick. This increase was not statistically significant. No arguing with that, though the study was stopped early once it was clear that the men were helped, never mind the women, or reaching statistical significance in their case.

    Given that it is very unclear what the effects of circumcision are on anything other than circumcised penises, which are only one half of the equation (or less!), I don’t think it is responsible to call for widespread use of circumcision as a public health strategy for the prevention of HIV until its effects on the other parties are known. While people are aware of this issue, I don’t think the science or the cultural landscape promote the use of circumcision as a HIV prevention strategy until its proven that women are not at risk from increased HIV incidence either biologically from a yet unknown mechanism, or socially from increased risk taking.

    Men have more power in most societies to demand and receive sex on their terms. So the male centric nature of this research, and the conclusions drawn are disturbing. How irresponsible is it to encourage a public health strategy that appears to increase risk taking behaviour among men when the effects on the women are yet unknown, with only a statistically “insignificant” 40% increase in HIV incidence among women being observed?

    I am. for very good reason, still circumspect on circumcision.

    Whisky flavoured condoms courtesy bruno  girin’s photostream used under a creative commons license. Now how’s that for a turn on, whisky!

  • Tar sands smog seen worsening

    Pollution will continue to plague Alberta’s oil sands despite plans to pipe harmful greenhouse gases deep underground, according to documents obtained by the Toronto Star.

    Part of the task of cleaning up the oil sands involves capturing carbon dioxide emissions and storing them in geological reservoirs in western Canada.

    But chemicals linked to acid rain, respiratory problems and ozone depletion could escape into the atmosphere at an even faster rate, thanks to an estimated tripling of production from one million barrels a day in 2007 to 3.4 million barrels a day in 2017. That could occur despite proposed national caps on air contaminants.

    By capturing about 200 megatonnes a year of carbon dioxide, sequestration as carbon dioxide storage is known is expected to reduce greenhouse gas emissions by almost 80 per cent in 2017, says an Environment Canada study obtained under the Access to Information Act.

    But, the study notes, “there are emissions of CO2 and air contaminants resulting from the generation of the energy required by carbon capture and storage facilities. The CO2 emissions offset the volumes captured by the facilities, while the air contaminant emissions add to the load on the environment.

    Note that two out of the three main political parties in Canada (The Conservatives and the Liberals) support the expansion of this environmental disaster. Also, resource exploitation is controlled by the individual provinces and Alberta is almost united in support for its prime bread winner. So nothing will happen unless there is external (Read American) pressure. Harper is making a lot of noise about working with Obama on energy and climate policy in an effort to get ahead of this pressure, so we shall see what happens. If the US moves ahead aggressively on policy, the Tar Sands could lose its biggest customer and that would be all she wrote.

  • Biofuels are evil, part 1000

    Turns out that as I keep saying again and again, biofuels are just plain pointless and may actually increase CO2 concentrations.

    Forget biofuels – burn oil and plant forests instead – earth – 16 August 2007 – New Scientist Environment

    It sounds counterintuitive, but burning oil and planting forests to compensate is more environmentally friendly than burning biofuel. So say scientists who have calculated the difference in net emissions between using land to produce biofuel and the alternative: fuelling cars with gasoline and replanting forests on the land instead.

    They recommend governments steer away from biofuel and focus on reforestation and maximising the efficiency of fossil fuels instead.

    The reason is that producing biofuel is not a “green process”. It requires tractors and fertilisers and land, all of which means burning fossil fuels to make “green” fuel. In the case of bioethanol produced from corn – an alternative to oil – “it’s essentially a zero-sums game,” says Ghislaine Kieffer, programme manager for Latin America at the International Energy Agency in Paris, France

  • Deep Sixing California’s Prop 65

    House mulls bill on food label removal – Boston.com:

    “This bill would strip state governments of the ability to protect their residents through state laws and regulations relating to the safety of food and food packaging,” the attorneys general wrote.

    The obvious target, they said, is California’s Proposition 65, a law passed by voters requiring companies to warn the public of potentially dangerous toxins in food. The law has prompted California to file lawsuits seeking an array of warnings, including the mercury content in canned tuna and the presence of lead in Mexican candy.

    Prop 65 is a California Law that requires the state of California to “publish, at least annually, a list of chemicals known to the state to cause cancer or reproductive toxicity” and for businesses to post warning labels. Well naturally, it kinda depresses sales of canned tuna if you have mercury warnings on the labels, mmm, lead in my candy, so delicious…

    This is obviously not good for the consumer, I undestand that businesses feel the burden of extra labeling, depressed sales, etc, but why should the onus always be on the consumer? If the assumption that it is the consumer’s responsibility to find out that there is mercury in his/her tuna and that the informed consumer will make informed choices, why not make it easier on the consumer to find out and then rely on him/her to make that choice? What are the companies afraid of, exactly?

    Update 4:24 PM 3-3-2006

    More herehere and here

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    Pet Poisonings – A chemistry detective story

    Melamine in pet food may not be accidental – USATODAY.com

    A nitrogen-rich chemical used to make plastic and sometimes as a fertilizer may have been deliberately added to an ingredient in pet food that has sickened and killed cats and dogs across the country, public and private officials say. A leading theory is that it was added to fake higher protein levels.

    Melamine has been found in wheat gluten, rice protein concentrate and, in South Africa, corn gluten, all imported from China, and all meant for use in pet food, the Food and Drug Administration confirmed Thursday.

    “It adds to the theory when you see other products that are labeled as protein supplements, in this case rice protein, and in South Africa corn gluten and in the previous case wheat gluten,” said Stephen Sundlof, FDA chief veterinarian. “That melamine was found in all three of those, it would certainly lend credibility to the theory that this was intentional.”

    Interesting, apparently, melamine was added to increase the nitrogen content of the food so it would show up as protein in the most common protein test, which only looks for nitrogen. When I am not working, I guess I will look up the test details.

    I wonder if this is only the tip of the iceberg? What other techniques do food manufacturers use to fake it? Growing up, food adulteraion was a serious problem in India, and still continues to be an issue in the third world.

    More on this story to come, I am sure.

    One more thing that needs to be said is that the FDA has been very reactive, as opposed to proactive. This is partly because the FDA does not issue recalls, it first “strongly suggests” that the company involved recall whatver product it is that may be having issues. Only if this issue is not addressed can the FDA start seizure proceedings, which could take months. The FDa regulates and monitors on a company level, not at a product level.

    For example, when Japan had one sample of U.S beef test positive for mad cow disease, that was the end of beef imports from the U.S. This is an extreme case because you’re dealing with an infectious disease, but the point is that when you are finding huge levels of pesticide in food from a country, the first thing you need to do is stop everything, troubleshoot, then turn things back on again. Yes, this gets expensive, but so does 1000s of sick pets. The difference is, who pays. In the U.S, it’s always the consumer!

  • Canadian Federal Government GHG Mitigation – FAIL

    Two central programs that the Conservative government has claimed will result in significant reductions in Canada's greenhouse gas emissions are nearly impossible to verify, the federal environment commissioner says.

    A tax credit intended to encourage public transit use, part of the maiden Tory budget in 2006, will “lead to negligible reductions” in Canada's greenhouse gas emissions and the tools to measure its impact don't yet exist, Scott Vaughn's audit of the government's tools for cutting air emissions found.

    And impressive claims that a $1.5-billion climate change trust fund would lead to an 80-megatonne cut in emissions by giving provinces money to go green appears to be based more on a best-case scenario that may be flawed, the audit found.

    Not that the Conservative government is serious about its climate change mitigation strategies. Their programs were easily tagged as worse than useless. A transit tax credit is useless without increasing transit options, discouraging urban sprawl and increasing automobile fuel efficiency. I like the fact that I can get $10 off a monthly bus pass with this program, but in the end, most people will pay 10 bucks a month if it means getting to work in half an hour, instead of an hour and 15 minutes. When you use exclusively tax based solutions, everyone optimizes their short term gains and nothing happens in the long term.

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