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California’s Prop 65 on Deathbed

Byoliveridley

House votes to dump state food safety laws

See this post for some context.

The vote Wednesday was a sign of the tremendous power of the food industry in Congress. Corporations and trade groups that joined the National Uniformity for Food Coalition, which backed the bill, have contributed more than $3 million to members in the 2005-06 election cycle and $31 million since 1998, according to data from the Center for Responsive Politics.

The industry also has many top lobbyists pushing the bill, including White House Chief of Staff Andrew Card’s brother, Brad Card, who represents the Food Products Association.

Well, will it die in the senate? One wonders.

Why bother with an elected goverment if all it does is pass bills written by big industry? Maybe it’s time to get the middlemen out and have big business actually run the country, maybe GM can take a shot! Or maybe the top guy on the Forbes list for the year can take over as president for the year, this will give Warren Buffett good incentive to knock off Mr Gates.

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Bhutan to pay for others climate sins

Byoliveridley

Bhutan is a small country nestled in the Himalayas, breathtakingly beautiful and “quaint”. Unfortunately, it’s about to be hit by a truck!

Reuters AlertNet – FEATURE-Bhutan to pay for others climate sins

The retreat of Bhutan’s glaciers presents an even more formidable and fundamental challenge to a nation of around 600,000 people, nearly 80 percent of whom live by farming.

Bhutan’s rivers sustain not only the country’s farmers, but also the country’s main industry and export earner — hydro-electric power, mostly sold to neighbouring India.

For a few years, Bhutan’s farmers and its hydro power plants might have more summer melt water than they can use. One day, though, the glaciers may be gone, and the “white gold” upon which the economy depends may dry up.

The threat led the government’s National Environment Commission to a stark conclusion.

“Not only human lives and livelihoods are at risk, but the very backbone of the nation’s economy is at the mercy of climate change hazards,” it wrote in a recent report.

Scientists admit they have little solid data on how Bhutan’s climate is already changing, but say weather patterns are becoming increasingly unpredictable.

Well, as I keep saying, Americans and Europeans will be incovenienced by global climate change, Asians and Africans will die. I don’t have an answer, though, which is depressing on this gray and cloudy Friday morning…

Image of coffee beans
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Coffee Roasting and Popcorn Lung

Byoliveridley

Cross-posted from Interrobang

Who among us coffee drinkers don’t love the smell of freshly roasted coffee? I am sure some of us imagine how much fun it would be to smell freshly roasting coffee more often. I don’t, because smell for me is an instant jolt of pleasure/pain followed by a rather rapid decline into the background.

Caution, though. New measurements from the US Centres for Disease Control warn of high exposure to some pretty nasty chemicals that can cause your lungs to be destroyed irreversibly, the unfortunately named “popcorn lung” or bronchitis obliterans:

Investigators with the National Institute of Occupational Safety and Health, a research arm of the CDC, spent several days at Madison-based Just Coffee in July. Investigators tested personal air space and took air samples to measure the concentration of the chemicals diacetyl and 2,3-pentanedione… NIOSH researchers found levels in three breathing-zone samples that exceeded the safety levels recommended by the CDC.

Coffee Roasting Plants and Exposure

The test results show a marginal exceedance in this case, but noted that ventilation is a big factor and these tests were done under well ventilated conditions on a warm and dry day when doors were open. So, exposure can be higher in other circumstances.

Worker exposures are to higher levels, and are more sustained, so they deserve the most attention.

So, local coffee roasters, it may make sense to confirm that your roasting environments are not exposing your workers to harmful, lung obliterating chemicals. Remember, organic, shade grown, fair pay, artisanal roasting aside, chemical exposures to workers don’t change. And, everything that smells good isn’t good for you.

One of my frequent points of emphasis (rants, some might say) is on the relative risk vs. media attention to exposures of people to ambient, day to day concentrations of potential harmful chemicals vs. those faced by workers everywhere. The last time diacetyl and bronchitis obliterans were in the news, it was around the use of diacetyl to produce that buttery smell so beloved in microwave bag popcorn (I don’t like it myself, olive oil all the way!). Despite reports of many workers facing severe lung issues, it took the detection of the disease of one person eating multiple bags of microwave popcorn over many years to actually move government regulators into action on diacetyl. People who work in factories, in the fields, and make things are exposed to thousands of times higher concentrations of harmful chemicals for longer periods of time, but their concerns are often de-emphasized.

This doesn’t mean ambient exposures in the general population are to be ignored, but worker exposures are to higher levels, and more sustained, so they deserve the most attention.

16-May-2016 Update

This US Centers for Disease Control page is a good collection of information and further readings. They recommend facility tests to measure diacetyl and its cousin 2,3-pentanedione, and better ventilation, worker safeguards and personal protective equipment as necessary. They also note that at least five workers in large scale coffee processing plants have been diagnosed with bronchitis obliterans.

Coffee image By Ailura – Own work, CC BY-SA 3.0

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Green Building in India: NOT

Byoliveridley

There is a buzz about green buildings. But the question is: what does one mean by building green? And how does one design policies to make the green homes of our dreams?Green is not about first building structures using lots of material and energy, and then fixing them so that they become a little more efficient. Building green is about optimizing on the local ecology, using local material as far as possible and, most importantly, building to cut the power, water and material requirements.

via Green buildings: how to redesign | Centre for Science and Environment.

Sunita Narain makes some excellent points about building in India, and how western architecture influenced glass facades, closed buildings, etc. make little sense in India, and how traditional building concepts, optimised for local conditions would make more sense.

Two points:

  1. Traditional buildings are not necessarily optimised for density. To fit a lot of people in a little space, you need to build up. No, not 100s of stories, but fives and tens? It would be interesting to figure out that contradiction. But I’m no architect and I don’t know the answer
  2. The glass facade concrete skyscraper jungle look is associated with aspirational prosperity, ask any affluent Indian what they like about Hong Kong, or New York, or Singapore, and the shiny buildings will figure pretty high on the list after cleanliness and shopping. This is the kind of building associated with modernity and “class”. Making a sealed glass and concrete hell hole work in regions of high heat and humidity without large amounts of energy use for air conditioning is difficult.

It appears, though, that at least some people are thinking about this, as this book, helpfully titled Tropical Sustainable Architecture, would attest to.

BTW,
Sunita Narain’s editorials for the Down to Earth magazine are always thoughtful, and required reading for anyone interested in India’s development and environmental issues.

Carbon Trends 2007

Byoliveridley

Emissions increased from 6.2 PgC per year in 1990 to 8.5 PgC in 2007, a 38% increase from the Kyoto reference year 1990. The growth rate of emissions was 3.5% per year for the period of 2000-2007, an almost four fold increase from 0.9% per year in 1990-1999. The actual emissions growth rate for 2000-2007 exceeded the highest forecast growth rates for the decade 2000-2010 in the emissions scenarios of the Intergovermental Panel on Climate Change, Special Report on Emissions Scenarios IPCC-SRES. This makes current trends in emissions higher than the worst case IPCC-SRES scenario. Fossil fuel and cement emissions released approximately 348 PgC to the atmosphere from 1850 to 2007.

Carbon Trends 2007.

This is very scary news, and there’s more in the carbon budget for the last 7 years released here. It shows a total lack of leadership from the US, Canada, and Europe, countries responsible for over 80% of the historical anthropogenic contribution.

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FDA decides to breed super bugs

Byoliveridley

Well, what else can you say about it. This is insanely moronic. Read this sierra club release about the overuse of antibiotics brought on by the overcrowding of animals in food production factories (aka “farms”). Read the whole article and see how much everyone will be endangered so that Intervet, Inc. can make money.

FDA Rules Override Warnings About Drug – washingtonpost.com

The government is on track to approve a new antibiotic to treat a pneumonia-like disease in cattle, despite warnings from health groups and a majority of the agency’s own expert advisers that the decision will be dangerous for people. The drug, called cefquinome, belongs to a class of highly potent antibiotics that are among medicine’s last defenses against several serious human infections. No drug from that class has been approved in the United States for use in animals.

Note, a powerful and potent antibiotic that works well, but is not used much because it’s the last line of defense. But the drug company that manufactures this product cares little about long term efficacy. Their only goal is to maximize short term shareholder value. I don’t blame them, I blame the government for not doing its job, that is, to balance these short term and long term goals and protect the people that pay them a lot of money for this protection.

The wording of “Guidance for Industry #152” was crafted within the FDA after a long struggle. In the end, the agency adopted language that, for drugs like cefquinome, is more deferential to pharmaceutical companies than is recommended by the World Health Organization.

Cefquinome’s seemingly inexorable march to market shows how a few words in an obscure regulatory document can sway the government’s approach to protecting public health.

There’s a reason this present U.S government works in secrecy, so these “obscure” (I am sorry, but nothing that directly affects human health can be called obscure) rule changes will not hit the public eye before it’s too late. Apparently, the FDA can now only consider resistance to food borne diseases in considering an application. That’s like saying that a hospital will only treat victims of food borne diseases, so if you catch the cold, we won’t treat you! This is the Food and Drug Adminstration (all food and all drugs), not the food borne disease protection council.

This drug is absolutely unnecessary for the following reasons:

  1. The disease it treats (respiratory distress in cows) is brought about by insane levels of animal overcrowding
  2. There are currently a dozen antibiotics for this particular problem, none of which are considered susceptible to resistance
  3. The FDA has previous history with similar public health threats with fluoroquinolones
  4. This drug is considered a last resort drug for antibiotic resistant strains of diseases in cancer patients – So strains resistant to this drug will evolve shortly after the antibiotic is overexposed . This is a death sentence for a lot of very vulnerable people.
  5. A similar drug used in Europe for the last 10 years has resulted in an increase in resistant strains of bacteria.

This is what you get when you vote for an ideology that hates government. You get a government that hates itself and is busy pawning parts of itself off to its cronies.

Trade Agreements Create Pollution Havens

Byoliveridley

Interesting paper out of the Berkeley Global Economy Journal
Trade Agreements and the Environment: An Industry Level Study for NAFTA
Raymond MacDermott. Global Economy Journal Volume 6, Issue 3 2006 Article 3

We find strong evidence of both the pollution-haven hypothesis and the positive impact of the NAFTA on FDI.  In addition, we find the trade agreement exacerbates the pollution-haven effect.  That is, the incentive to invest in countries with weak environmental regulations is greater under a trade agreement such as the NAFTA.  Surprisingly, stronger evidence of this effect is found in lower polluting industries than in higher polluting industries.

One Comment

  1. Hey, Bharat.

    Just discovered your bloB. Good stuff!

    I like your suggestion for government. Someone said that a cool way would be to pick a dude (yeah, not you Hillary) with the national average height and weight and whose name is Joe. You know, the kind of guy you could have a beer with.

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