Anaheim council OKs Disney-adjacent housing development – Los Angeles Times
In a new argument Tuesday, Disney officials provided city officials with an inches-thick packet asserting that the residential project would exacerbate global warming because of the traffic it would generate.
It is nice when Disney expresses concern about global warming, but why???
Over the strong objections of Disney and dozens of tourist officials, the Anaheim City Council voted 3-2 early this morning to approve a controversial residential project in the city’s resort district.
The six-hour public hearing, which began Tuesday night and spilled into this morning, was the council’s second attempt to settle the dispute that had lingered for nearly a year.
About 150 resort workers, many from Disney, attended the meeting in support of the development, some wearing stickers that read “Yes in Mickey’s Back Yard” (YIMBY). The dozen employees remaining at the meeting cheered when the project was approved.
Ah, I get it, they don’t want people working at Disney living near Disney!! So, go ahead, use global warming as an excuse! If it were not disgustingly hypocritical, it would be funny.
I mentioned briefly that I would not trust anything coming out of China at this point in time, the Post runs with it this morning.
China Food Fears Go From Pets To People – washingtonpost.com
The scandal, which unfolded three years ago after hundreds of babies fell ill in an eastern Chinese province, became the defining symbol of a broad problem in China’s economy. Quality control and product-safety regulation are so poor in this country that people cannot trust the goods on store shelves.
China has been especially poor at meeting international standards. The United States subjects only a small fraction of its food imports to close inspection, but each month rejects about 200 shipments from China, mostly because of concerns about pesticides and antibiotics and about misleading labeling. In February, border inspectors for the U.S. Food and Drug Administration blocked peas tainted by pesticides, dried white plums containing banned additives, pepper contaminated with salmonella and frozen crawfish that were filthy.
China’s development in many areas has been remarkably rapid, but one has to remember that basic infrastructure such as food safety standards, environmental controls, etc. follow along a little later. China being what it is, the U.S government really needs to be more careful and comprehensive with its food testing and safety programs. There’s no sense in blaming China for this, the Chinese government can’t possibly control all this activity. It takes both buyer beware, and seller beware to ensure safety. The U.S should take the European Union’s approach on this issue.