California takes coals out of the fire

Seriously, for every bit of bad news you read in the New York Times about coal, you read a good news story about the LA Times about coal!

State acts to limit use of coal power – Los Angeles Times

The California Energy Commission on Wednesday imposed new rules that effectively forbid the Los Angeles Department of Water and Power and all other municipal utilities in the state from signing new contracts with coal-fired power plants. The move, together with identical regulations imposed on private utilities in January, is a significant step toward reducing the contribution of California, the world’s sixth largest economy, to global warming.

This is important because California is a huge market and is imposing its market power wisely. It will buy coal power if sequestration actually works.

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  • Study Says U.S. Companies Lag on Global Warming – New York Times

    Study Says U.S. Companies Lag on Global Warming – New York Times

    European and Asian companies are paying more attention to global warming than their American counterparts. And chemical companies are more focused on the issue than oil companies.

    Those are two conclusions from “Corporate Governance and Climate Change: Making the Connection,” a report that Ceres, a coalition of investors and environmentalists, expects will influence investment decisions.

    The report, released yesterday, scored 100 global corporations — 74 of them based in the United States — on their strategies for curbing greenhouse gases. It covered 10 industries — oil and gas, chemicals, metals, electric power, automotive, forest products, coal, food, industrial equipment and airlines — whose activities were most likely to emit greenhouse gases. It evaluated companies on their board oversight, management performance, public disclosure, greenhouse gas emissions, accounting and strategic planning.

    The report gave the chemical industry the highest overall marks, with a score of 51.9 out of a possible 100; DuPont, with 85 points, was the highest-ranking American company in any of the industries. Airlines, in contrast, ranked lowest, with a score of 16.6; UAL, the parent of United Airlines, received just 3 points.

    Well, clearly government policy and media attitudes have more to do with market behavior and regulation than the “free market fundamentalists” would care to accept.

  • Good Bye, Clean Water (Act)

    Judith Lewis of the LA Weekly summarizes the issues before the Supreme Court currently debating the Clean Water Act. Among the things she says:

    One state’s boon is another state’s disaster, and it doesn’t much matter whether that state is red or blue: If you’ve seen what happens when your swamps disappear, as they have in Florida, you know why it’s important to protect them.

    In other words, each state is free to screw up its water and then realize too late that they need to protect their wetlands? This points to the insanity that underlies all Federal Environmental Regulation, they are based on the Federal Government’s authority to “Regulate Interstate Commerce” under the Commerce clause of the Constitution. Since Environmental Protection is not mentioned in the Constitution (did they even have indoor plumbing of the non chamber pot variety?), it is considered a state subject unless it affects “commerce”. This can be interpreted either expansively to protect the environment, or Scalialisciously (thank you, the very wonderful Dahlia Lithwick, the only Supreme Court columnist to have her own fan page) to let any one build/dump wherever they please as long as they are not on the banks of the Mississippi! The CWA specifically empowers states to issue permits and it would seem that an successful challenge would really muddy the waters  🙁

    Reading Lithwick’s dispatch leaves me to believe that it’s going to be a close call. Justices Scalia and Roberts seem to be finely parsing language and displaying a contemptuous and obviously fake ignorance of watershed hydrology. Hopefully, the center (Kennedy) will hold, He is a “States Rights” kinda guy, though, which is scary. On the other hand, he likes European Law and Europe is the Queen of classic command and control environmental regulation. Help, I can’t stand the suspense, what do the Vegas lines say???! Here are some of the possible consequences of an unfavorable ruling –

    Under that topsy-turvy interpretation of the landmark 1972 law, more than half of all streams in the United States, as well as one-fifth of all wetlands, would no longer be protected, according to the federal Environmental Protection Agency. And waterways that provide drinking water for more than one in three Americans would be at risk. Nearly 150,000 miles of protected streams in California could be threatened.

    The federal government is arguing for the continuation of the CWA, which I guess is some relief, hope they want to win this one.

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    Water Find to End Darfur War – Well, not so fast!

    Beware the dangers of the overhyped press release machine (or sciencedaily, pick your poison). All Farouk El-Baz saw when he did the radar study was a giant depression. It is TBD whether there’s water in them thar holes!’

    BBC NEWS | Africa | Ancient Darfur lake is dried up

    Alain Gachet, who used satellite images and radar in his research, said the area received too little rain and had the wrong rock types for water storage. But the French geologist said there was enough water elsewhere in Darfur to end the fighting and rebuild the economy.

    On Wednesday, Boston Universitys Farouk El-Baz said he had received the backing of Sudans government to begin drilling for water in the newly-discovered lake, in North Darfur.

    No wonder they say that water is the 21st century oil. This guy’s going to be drilling for water (also known as well digging!).

  • Value a forest, cool a planet

    Cutting forests is the third-largest source of climate-warming carbon emissions today, larger than the emissions produced by either the US or China. Including them in a "carbon market" is a tempting solution.

    It comes down to this: Today, trees are worth more dead than alive. This despite the fact that they stash away billions of tons of carbon in their soil and themselves and constantly inhale more carbon from the atmosphere. They also help regulate the earth's climate in other ways, influencing rainfall patterns far away, including in the US. And they contain unique plant and animal life, the economic value of which is only beginning to be understood.

    Yet no dollar figure is placed on these vital services. Instead, tropical forests are cut down in favor of enterprises such as palm oil plantations or cattle grazing, endeavours that make money here and now. It’s easy to see why rain forests continue to disappear at an alarming rate.

    A report to the British government this month suggests that the way to recognize the true value of forests is by including them in carbon markets. Polluters around the world could earn credits to offset their own carbon emissions by paying for forest preservation.

    via Value a forest, cool a planet | csmonitor.com

    A carbon sink needs to be valued as much as a carbon source. Making this really happen is of course very difficult, needing accurate forest cover mappings (now available), and strict enforcement in countries that may be hard to monitor.

    The moral hazard of giving people money to do “nothing” of course is something conservatives will not like, but the trees are not doing “nothing”. Paying people for stewardship is not wrong. There would be an opportunity to change an extractive subsistence based economy into a service economy, with sustainable tourism, shade grown coffee, local guards and forest officers, etc.

    I like this idea very much. Carbon offset markets have gotten a bad name recently, but a larger scale program is necessary.

  • Cost benefit Analysis of Air Pollution Regulation

    Well, looks like old fashioned regulation actually stands up to Cost Benefit analysis. The problem is that the costs are to Industry, a well organized bunch of folks with lobbies, scientists, and such, and the benefits are primarily to the general population, well, they get a choice every few years!

    Chemical & Engineering News: Latest News – Budget Office Reports On Regulations:

    Budget Office Reports On Regulations EPA air pollution rule helps boost overall societal benefits of federal actions Cheryl Hogue A 2005 air pollution rule is a major reason why benefits from federal regulations continue to outpace costs, says a draft White House Office of Management & Budget report released on April 13. Federal regulations issued between 1996 and 2005 generate total annual benefits estimated to be between $94 billion and $449 billion, the OMB report says. Costs of those rules, which range from health and education standards to transportation and labor regulations, are estimated to be between $37 billion and $44 billion yearly, the draft report says. The document is the 2006 installment of an analysis that OMB by law must prepare each year for Congress. The ratio of benefits to costs is higher for the 1996–2005 decade than it was between 1995 and 2004 primarily because of a single rule reducing air pollution from power plants, the draft report says. That EPA regulation requires 28 eastern states and the District of Columbia to control sulfur dioxide and nitrogen oxide, two key pollutants released by coal-fired power plants. According to the draft report, that rule will generate from $50 billion to $60 billion a year worth of health benefits by reducing public exposure to fine particulate matter. This rule will cost about $1.8 billion annually to implement. Most of the costs and benefits of federal regulation are due to EPA rules, the draft report adds. During the 1996–2005 decade, the annual benefits of the agency’s rules are calculated to be between $59 billion and $394 billion, while estimated costs ranged from $24 billion to $26 billion. The draft report is available at www.whitehouse.gov/omb/inforeg/reports/2006_draft_cost_benefit_report.pdf. Chemical & Engineering News ISSN 0009-2347 Copyright © 2006 American Chemical Society

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    Organic agriculture can feed the world

    That’s the conclusion reached by the authors of this study based on 293 examples in the developing and developed world.The authors also conclude that yields in the developing world are higher for organic agriculture than for conventional agriculture. Why? Well, since the paper is not open access, I can’t read it, or critique it, I’ll have to wait to get to the library before I can download it. But, maybe it’s because organic agriculture tends to be more labor intensive than conventional agriculture as practised by the developed world, and in the developing world, labor is cheap!

    Anyway, this is a good news study and should be examined a little more thoroughly.

    CJO – Abstract – Organic agriculture and the global food supply

    The principal objections to the proposition that organic agriculture can contribute significantly to the global food supply are low yields and insufficient quantities of organically acceptable fertilizers. We evaluated the universality of both claims. For the first claim, we compared yields of organic versus conventional or low-intensive food production for a global dataset of 293 examples and estimated the average yield ratio (organic:non-organic) of different food categories for the developed and the developing world. For most food categories, the average yield ratio was slightly 1.0 for studies in the developing world. With the average yield ratios, we modeled the global food supply that could be grown organically on the current agricultural land base. Model estimates indicate that organic methods could produce enough food on a global per capita basis to sustain the current human population, and potentially an even larger population, without increasing the agricultural land base. We also evaluated the amount of nitrogen potentially available from fixation by leguminous cover crops used as fertilizer. Data from temperate and tropical agroecosystems suggest that leguminous cover crops could fix enough nitrogen to replace the amount of synthetic fertilizer currently in use. These results indicate that organic agriculture has the potential to contribute quite substantially to the global food supply, while reducing the detrimental environmental impacts of conventional agriculture. Evaluation and review of this paper have raised important issues about crop rotations under organic versus conventional agriculture and the reliability of grey-literature sources. An ongoing dialogue on these subjects can be found in the Forum editorial of this issue.