Liquid Coal – Flooding back to life!

See, it was only a matter of time before liquid coal made its egregious way back to front and center of the “energy security” debate.

Lawmakers Push for Big Subsidies for Coal Process – New York Times

Prodded by intense lobbying from the coal industry, lawmakers from coal states are proposing that taxpayers guarantee billions of dollars in construction loans for coal-to-liquid production plants, guarantee minimum prices for the new fuel, and guarantee big government purchases for the next 25 years.

Liquid coal produces more CO2 than gasoline, so, all the coal makers are claiming that they will sequester the CO2, and use renewable energy to produce the coal, it’s a lie, and an expensive one at that.

It is going to be more expensive, more polluting, and more profitable for big coal companies at tax payers expense than any other options available.

In addition to construction loan guarantees, Mr. Boucher would
protect the first six liquid plants from drops in energy prices. If oil
prices fell below about $40 a barrel, the government would
automatically grant loans to the first six plants that make coal-based
fuels. If oil prices climbed to $80 a barrel, companies would have to
pay a surcharge to the government.

But the most important guarantee, many coal producers said, is the prospect of signing 25-year purchase contracts with the Air Force.

Wow, why can’t solar or wind energy get these kinds of incentives?

“There is financial uncertainty, which is inhibiting the flow of
private capital into the construction of coal-to-liquid facilities,”
said Mr. Boucher, who supports most of the proposals and is drafting
portions of the energy bill.

Yes, there is “financial uncertainty” because without the taxation of the American public, there is no hope of making money with this thing. It’s just a giant boondoggle to transfer money from the public sphere into coal companies.

The US is losing its collective mind!

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    Coffee Roasting and Popcorn Lung

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    Who among us coffee drinkers don’t love the smell of freshly roasted coffee? I am sure some of us imagine how much fun it would be to smell freshly roasting coffee more often. I don’t, because smell for me is an instant jolt of pleasure/pain followed by a rather rapid decline into the background.

    Caution, though. New measurements from the US Centres for Disease Control warn of high exposure to some pretty nasty chemicals that can cause your lungs to be destroyed irreversibly, the unfortunately named “popcorn lung” or bronchitis obliterans:

    Investigators with the National Institute of Occupational Safety and Health, a research arm of the CDC, spent several days at Madison-based Just Coffee in July. Investigators tested personal air space and took air samples to measure the concentration of the chemicals diacetyl and 2,3-pentanedione… NIOSH researchers found levels in three breathing-zone samples that exceeded the safety levels recommended by the CDC.

    Coffee Roasting Plants and Exposure

    The test results show a marginal exceedance in this case, but noted that ventilation is a big factor and these tests were done under well ventilated conditions on a warm and dry day when doors were open. So, exposure can be higher in other circumstances.

    Worker exposures are to higher levels, and are more sustained, so they deserve the most attention.

    So, local coffee roasters, it may make sense to confirm that your roasting environments are not exposing your workers to harmful, lung obliterating chemicals. Remember, organic, shade grown, fair pay, artisanal roasting aside, chemical exposures to workers don’t change. And, everything that smells good isn’t good for you.

    One of my frequent points of emphasis (rants, some might say) is on the relative risk vs. media attention to exposures of people to ambient, day to day concentrations of potential harmful chemicals vs. those faced by workers everywhere. The last time diacetyl and bronchitis obliterans were in the news, it was around the use of diacetyl to produce that buttery smell so beloved in microwave bag popcorn (I don’t like it myself, olive oil all the way!). Despite reports of many workers facing severe lung issues, it took the detection of the disease of one person eating multiple bags of microwave popcorn over many years to actually move government regulators into action on diacetyl. People who work in factories, in the fields, and make things are exposed to thousands of times higher concentrations of harmful chemicals for longer periods of time, but their concerns are often de-emphasized.

    This doesn’t mean ambient exposures in the general population are to be ignored, but worker exposures are to higher levels, and more sustained, so they deserve the most attention.

    16-May-2016 Update

    This US Centers for Disease Control page is a good collection of information and further readings. They recommend facility tests to measure diacetyl and its cousin 2,3-pentanedione, and better ventilation, worker safeguards and personal protective equipment as necessary. They also note that at least five workers in large scale coffee processing plants have been diagnosed with bronchitis obliterans.

    Coffee image By Ailura – Own work, CC BY-SA 3.0

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    On February 19 President Obama will visit Canada. Prime Minister Stephen Harper has asked to discuss a North American agreement on global warming and energy, and it has been widely reported that under such a deal he will seek to shelter the tar sands in Alberta from the same greenhouse gas cuts that other polluters must make.

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    There is a better way. Both the U.S. and Canada have tremendous economic potential in new energy industries and energy efficiency. The tar sands industry must do its fair share in reducing emissions as we make the transition to a new energy economy in North America.

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    A few years ago, only 4% of all Americans knew that Canada was the their largest supplier of oil. So, any efforts aimed at educating Americans on where their oil comes from and the dirtiness of the process involved is welcome.

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    Bisphenol A – Getting More Powerful Everyday

    So is it Mondays with Bisphenol?? You know what, the scary thing about this chemical is that its acute (short term, immediate) toxicity at high doses, which is the only safety testing that is ever done, does not correlate with all the subtle effects that are seen at low doses (chronic). Here’s another study where ambient level exposure to bisphenol A interferes with prostate cancer treatment by making the tumor cells androgen independent, so the standard testosterone deprivation therapy will not work any more.

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    A common plastic molecule to which virtually all Americans are exposed may interfere with the standard medical treatment for prostate cancer, according to new experiments with human prostate tumors implanted into mice. The doses of the plastic molecule, bisphenol A, were chosen specifically to be within the range of common human exposures. Tumor size and PSA levels were significantly greater in exposed animals just one month after treatment.

    One of the principal known sources of exposure to bisphenol A in the U.S. is through its use to make a resin that lines the majority of food cans sold in markets. These new results by Wetherill et al. suggest men concerned about prostate cancer may want to reduce their consumption of canned goods and their use of polycarbonate water bottles, another common source of exposure

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One Comment

  1. I think that the way that this could be and should be handled is by requiring all those proposing renewable energy projects for funding to submit environmental impact statements within which the issue of sustainability is also an important factor.

    The use of sustainability as a yardstick, which includes whole life costs, greenhouse gas emissions, AND resource utilisation is a powerful tool.

    I would say that the technologies that come out top on those issues are that ones most deserving of government encouragement.

    I must say that as a UK Waste Management Professional I am partial to a techmology seldom given prominence. I am a fan of rewable energy from waste. There is a lot of it there for the taking, and there are many benefits.

    There is more about Anaerobic Digestion and is the benefits of Anaerobic Digestion – creating renewable energy from waste materials here.

    Like you, I say wouldn’t we just love some of the benefits for renewables which you have suggested may be given to liquid coal.

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